Galangal Root (Whole)
Galangal (Alpinia officinarum) is related to ginger, but slightly more sour. The dried whole pieces are often used in making Thai-style broths and the ground root is more for tinctures.
Details: Certified organic, kosher and sustainably harvested.
Zero-waste Spice Refills:
- Small Refill: fits our small jars, compostable packaging (0.4 oz net weight)
- Large Refill: fits our large jars, compostable packaging (1 oz net weight)
Reusable Glass Magnetic Jars:
- Small Jar: shy 1/4 cup volume (0.4 oz net weight)
- Large Jar: heaping 1/2 cup volume (1 oz net weight)
New to Gneiss Spice? Check out our FAQs videos.