Indian Spices – Masala Dabba with 24 Small Magnetic Jars

$ 140.00

There are two things you need to start cooking Indian food—spices and tadka.

Tadka translates as "tempering." It is a method in which whole or ground spices are heated in hot oil or ghee, then added to a dish (or as a base). Hot fat has an amazing ability to extract and retain the essence, aroma and flavor of spices and herbs and then carry this essence with them. You must use a high-heat fat, such as ghee. Spices can go from sizzling and flavorful to scorched in seconds! If you burn the spices, no worries—just throw out and try again. Whole spices will take 30 seconds, keep stirring the pan for even cooking. Ground spices will bloom in seconds, so have your next ingredients ready!

Masala Dabba Indian Spice Kit Includes:

  • Hexagon magnetic jars for your fridge
  • Glass jars filled with organic spices
  • Air tight lids keep spices fresh
  • Silver lids hand-stamped with spice names
  • Strong magnets keep jars from sliding
  • Internal food-safe magnet cap keeps spices and magnets separate

Small jars measure 1.75” wide by 2” tall; hold a shy 1/4 cup volume.

All spices are certified organic and ethically harvested. Included:

  • Amchur (Mango Powder)
  • Bay Leaf
  • Cardamom (Pods)
  • Cayenne
  • Cinnamon
  • Cloves (Whole)
  • Coriander (Seed)
  • Cumin (Seed)
  • Curry (Leaves)
  • Fennel (Seed)
  • Fenugreek (Seed)
  • Garam Masala
  • Garlic
  • Ginger
  • Hing (Asafoetida)
  • Kala Namak (Black Salt)
  • Mint
  • Mustard (Seed)
  • Nigella (Seed)
  • Nutmeg (Whole)
  • Paprika
  • Peppercorns (Whole)
  • Turmeric
  • Vindaloo

Personalize a set by choosing your own spices! Need a specific # of jars? Contact us to set up a special order just for you.

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